Jiangsu and Zhejiang cuisine restaurants taste good, the dishes are also varied, the store environment is good, the service is intimate, Xiaolongbao eats, but it is thin and tender and juicy than expected. The smell of steamed stinky tofu is quite fragrant. The tofu is full of scallion and roasted noodles. The soup is rich and delicious. In addition to serving a little slower, it is recommended ～

Fang's Restaurant

Taipei is a famous restaurant. Many stars have come to eat restaurants. The glutinous rice steamed crabs inside are delicious. The ribs are delicious. The ribs are very delicious. The price is more expensive in Taipei.

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🏮 Mindful of an authentic Taiwanese dish is one of the most important trips I have to Taiwan. I have no choice but to be full of Mingfu and Da Sanyuan early. Fortunately, local friends recommended Tianmu&#39;s &quot;Xing Penglai&quot; and temporarily booked a seat for lunch; This Taiwanese flavor spanning 60 years of time and space, of course, I want to try it. ⏳ Xingpenglai: founded in 1987 in Tianmu, after two relocations, has been handed over to the second generation, in a few years on the list of Michelin plates, as a time-honored Taiwanese dish, is the representative of Tianmu cuisine, but also loved by many celebrities. 🍽 is a daily order: 🐣 White chopped chicken ($420): The white chopped chicken in the store is very different from the white chopped chicken I often eat. The meat is full and thick, fresh and delicious. It is one of the traditional famous dishes of Taiwan cuisine; half of the two people can choose, and the chicken is also commonly used as scallion oil chicken and three cups of chicken; 🍞 Soft jade tofu ($200/four): Fried tofu is not greasy at all, the whole made us stunned, the special sauce next to the bean is full of flavor, let alone the layering inside is very rich, there are tofu, sesame, shrimp and ham, invincible delicious; And more unexpected is the snacks next to it, it turned out to be an ancient flavor with porridge snack-bean dates, which is rare in Taipei; 🥘 Mayou waist flower ($380): I like the food of the hemp oil series very much. The hemp oil waist flower is even better. It is very fresh and handled very well. There is no fishy smell at all. Even friends who don&#39;t eat the internal organs are absolutely absolutely; 🍲 Soup ($200): The boss saw that we ordered three dishes and took the initiative to recommend this soup to us. The standard table garlic soup is very sweet and can&#39;t help but drink a bowl. I ordered a small portion or a full portion; 🥙 fried sweet potato leaves ($150): a home-cooked dish, a bit different from Guangdong&#39;s fried method, the color is more green, the taste is more refreshing and smooth, the soup I use directly for the meal. 💜 Environment: 🏠 Tianmu This old store can be seen that the history is quite long, the store also maintains a sense of time decoration, the glass cabinet at the door shows the award, and the wall is the inscription of the celebrity; 🛎 We opened the door at noon and went in. It is estimated that there are not many guests on weekdays. The seats by the window can also see the scenery. The overall dining atmosphere is very comfortable. 🙋 Service: 🎀 The boss is very enthusiastic. He personally came out to introduce the dishes and will not exaggerate. Seeing that our two girls don&rsquo;t eat too much, they also recommend the right portion to us; 💁 The clerks are very diligent and prepare all kinds of preparations on the table on the side. When checking out, they still write the bill in that very old style. 💰 Price: NT$750 per capita. ⏳ Business hours: Working days lunch market 11:00-14:00; Weekday lunch market 11:00-14:30; Evening market 17:00-21:00.📍 Location: No. 55, Section 7, Zhongshan North Road, Taipei. 🚙 Transportation: There is no mass transportation nearby, and it is more convenient to take a taxi. #Youth Eating Notes #Youth Eating in the Summer You will eat the most #Taste the authentic old brand #Local food to eat #Amway this treasure restaurant

The curry rice is delicious. It feels a bit Fujian&#39;s rice for you. The lotus leaf roast potatoes inside are delicious. The white stuff of side dishes is a bit like yogurt.

Tianmu local time-honored brand, affordable, delicious snacks.

The summer time in July is really not suitable for lying outdoors. Take advantage of the time before going to the theater in the afternoon, take a trip to Tianmu, eat a meal in Japanese summer without menu banquet cuisine, low-key facade, elegant decoration style, with the ingredients selected in the season, Colorful color matching is full of cool, people see the summer, the cooking method, but also confirm the chef&#39;s craftsmanship, and can open more than ten years of restaurants in Tianmu area, really extraordinary.

The signboard is a vegetarian restaurant, but the chef cooks carefully and puts the food in front of the diners. It&rsquo;s just a pity that Tianmu&rsquo;s Kuanxin Garden has stopped business, and the old people can only go to other branches to eat exquisite vegetarian food.

江浙料理餐馆食物味道不错菜色也多样店内环境不错服务贴心小笼包吃起来却比想像中的薄嫩多汁满惊喜的清蒸臭豆腐的味道颇香豆腐入味十足葱烧煨面汤头浓郁好吃除了上菜稍慢之外 推荐～

做的类似于创意的中餐哦，里面的肉饼包肉很好吃哦，用了咸鱼和腊肉，都是店里面自己做的，有点老香港的风格，而且油很多的，很搭配。

It is similar to the creative Chinese food. The meat patties inside are delicious. The salted fish and bacon are all made by themselves in the store. It is a bit old Hong Kong style, and there is a lot of oil, which is very suitable.

吃飯點一份蟹黃小包6顆，荷葉排骨兩份，干絲牛、雪菜年糕、方家豆腐跟海蟄皮，蟹黃小包不會輸鼎泰豐的小籠包，雖然不會到噴汁也是味道俱全，干絲牛的牛肉是不錯的牛，用的比一般連鎖店的牛好很多，不是用組合牛，用葉子包者蒸的排骨味道很香也有入味，雪菜年糕很嫩Q，豆腐的濃汁很不錯海蟄皮表現一般餐廳整體有一點高級價格也偏高一道菜至少200以上魚類看到900多的

Eat a crab yellow bag 6, lotus leaf ribs two, dry silk beef, snow vegetable rice cake, Fangjia tofu and sea oyster skin, crab yellow bag will not lose to Ding Taifeng Xiaolongbao, although it will not be sprayed juice is also delicious, dry silk beef is a good cow, It is much better than the cattle of the general chain stores. It is not a combination of cattle. The ribs steamed with leaves are very fragrant and delicious. The snow vegetable rice cake is very tender. The tofu juice is very good. The sea oyster skin is very good. The overall restaurant has a little high price and a dish is at least 200 or more fish. More than 900

方家小馆常是长辈指定家庭聚餐的地点之一，餐厅位于天母圆环附近，圆环地下室就有停车场，停车方便。方家小馆是老字号的上海菜馆，能在天母美食战区屹立不摇，店内干净明亮，装潢高雅大方，菜色当然也有一定的水准，砂锅醃笃鲜则是每回必点，那用金华火腿及老母鸡所熬出的鲜甜汤头，真的会让人上瘾，不过因为地处天母商圈，价格自然也稍微偏高

Fangjia Xiaoguan is often one of the places where the elders designated family dinners. The restaurant is located near the Tianmu Circle. There is a parking lot in the basement of the circle, which is convenient for parking. Fangjia Xiaoguan is an old-fashioned Shanghai restaurant. It can stand in the Tianmu Food War Zone without shaking. The store is clean and bright, the decoration is elegant and generous. Of course, the dishes have a certain level. The casserole is fresh and must be ordered every time. The fresh soup head made by Jinhua Ham and the old hen is. It will really be addictive, but because it is located in the Tianmu business district, the price is naturally slightly higher.

這家是全台北味道跟料最實在的餐廳，老闆用心也不貪心，只專心經營這一家店，最常吃的是橙汁排骨，小籠包，蝦鬆，絲瓜小包，極汁羊排｡真的不會輸鼎泰豐｡只希望櫃臺態度能改善，唯一美中不足｡

This is the most real restaurant in Taipei. The boss is not greedy. He only concentrates on running this store. The most common food is orange juice ribs, Xiaolongbao, shrimp pine, loofah small bags, and extremely juice lamb chops.｡ I really don&rsquo;t lose to Ding Taifeng ｡ I just hope that the attitude of the counter can be improved. The only fly in the ointment is ｡.

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